COCO-agepan is a small fried-bread specialist on Cat Street at 5-17-16 Jingumae, an eleven-minute walk from JR Harajuku Station. The shop focuses on agepan, a sweet fried bread that is a hugely popular memory from Japanese school lunches, here made to order in 100% coconut oil. The single-staff cart fries each piece fresh and tops it with a variety of sweet coatings and fillings. The menu covers sugar-dusted and filled agepan alongside teas, with prices kept friendly and portions generous enough to share. Opening hours run from 12:30 to 19:00, so it is an afternoon snack stop rather than a meal venue. It suits families with children, nostalgic locals and curious visitors wanting a quick, comforting Harajuku treat. The coconut oil gives the bread a lighter feel than typical fried dough. Orders are taken at the cart, with bread fried while you wait on the Ura-Harajuku street. Official: https://s.tabelog.com/en/tokyo/A1306/A130601/13176184
キャットストリートの小さな屋台。ココナッツオイルで揚げる懐かしのあげぱんを注文ごとに。
