ロジウラカレーSAMURAI 原宿

Rojiura Curry SAMURAI is a well-established name in Tokyo's soup curry scene, and its Harajuku branch delivers the same soul-warming bowls that have earned the chain a devoted following. Unlike traditional Japanese curry rice, soup curry is a lighter, broth-based dish loaded with whole roasted vegetables and aromatic spices, and SAMURAI's version is among the most satisfying you will find in the area. The menu offers a choice of spice levels, from mild enough for newcomers to scorching heat for seasoned chilli fans, alongside options for rice quantity and extra toppings such as soft-boiled eggs, cheese or additional vegetables. Each bowl arrives brimming with chunky carrots, potatoes, pumpkin and a generous leg of chicken, all immersed in a deeply flavoured broth that is both comforting and complex. Vegetarian versions are available too, making it an inclusive option for mixed dining groups. The restaurant sits on the ground floor of a building just off Harajuku's main street, within easy walking distance of both Harajuku and Meiji-jingumae stations. Queues can form at lunchtime and on weekends, so arriving slightly off-peak is advisable. The interior is casual and compact, with counter and table seating. Orders are placed via a customisable tick-sheet, which adds a fun, interactive element to the meal.

野菜たっぷりのスープカレーで人気の原宿カレー店。ボリューム満点のプレート。