Udon Iroha dedicates itself to the craft of udon, offering thick, chewy noodles made fresh each day and served in a variety of broths and styles. The menu ranges from straightforward kake udon in a light dashi to bolder curry udon and chilled zaru udon for warmer weather, each showcasing the satisfying texture that proper hand-pulled noodles provide.
The shop occupies the ground floor of the Kimura Building in the Jingumae area, with a compact dining room that hums with the energy of a well-run noodle house. Seating is limited but turnover is brisk, and watching the kitchen staff cut and boil the noodles is half the pleasure.
Found at 4 Chome-28-26 Jingumae, Udon Iroha is a reliable choice for a quick, warming lunch or a no-fuss dinner. It is popular with office workers and tourists alike, so arriving outside peak hours can help avoid a short wait.
木村ビル1階のうどん専門店。できたての麺とあつあつの出汁が自慢です。